The Russo Brothers' Dry Gin is a strong, clear, typically colorless distillate, produced by the artisanal distillation of a fermented product obtained from wheat, wheat and barley in which a mixture of herbs, spices, plants and roots from Etna is macerated. Among these there are juniper berries which characterize the aroma and taste of the product. Alcohol content: 40° Capacity: 700 ml
