Grappa Moscato di Pantelleria comes from a vine of ancient traditions, cultivated in Sicily and precisely on the island of Pantelleria, perhaps from the time of the Phoenicians. It is a vine with a distinctly aromatic flavor. Grappa Moscato di Pantelleria presents heady scents of apricots, flowers, honey. The flavor is full-bodied, warm, soft and pleasantly harmonious. Its lightly pressed pomace, subjected to a delicate fermentation process, is distilled in special stills that enhance its sweet and harmonious taste and unmistakable aroma.