The fruits of prickly pears that grow luxuriantly on the calcareous soil of Etna, carefully selected and distilled, give rise to Etna’s Fico d’india Acquavite. This excellent distillate has delicate fruity notes and a pleasant and enveloping aftertaste.
Serve at a temperature of 18 ° C in small tulip-shaped glasses that enhance the aromas and aromas.