Arancello di Sicilia

The “Arancello” is a very pleasant liqueur made of the wonderful Sicilian oranges using only their peel rich of intensive fragrances. The oranges are peeled by hand and the peel is immersed in absolute alcohol for about 10 days, then mixed with water and sugar in order to obtain a liqueur with an alcoholic strength of 32°. To be served chilled in chilled glasses. The liqueur is an excellent dessert, very indicated also in the preparation of fruit salad, cocktails and long drinks. Its colour is yellow/green and has an intensive perfume of oranges. The taste is full and mellow which gives the strong impression of the fragrances of the splendid Sicilian island.

Alcohol content: 32°
Capacity: 500ml

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